Description
By Chef Roy Choi. Chef Roy Choi ignited a modern food truck movement with Kogi. These fearless, inventive sauces form the flavor backbone of everything served from his Kogi food trucks to this day. Want big-time flavor? Then you want Sweet Garlic Teriyaki on shrimp, chicken, pork and more.
Ingredients
Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate [Preservative]), Water, Distilled Vinegar, Modified Corn Starch, Garlic, Contains Less than 2% of Fire Roasted Serrano Pepper Puree (Serrano Pepper, Water, Citric Acid), Garlic Puree (Garlic, Water), Rice Vinegar, Salt, Potato Maltodextrin, Garlic Juice Concentrate, Corn Starch, Canola Oil, Natural Flavor, Potassium Sorbate and Sodium Benzoate (Preservatives), Citric Acid.


















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